From our blog

Little Interview for Glucksman Gallery 2116

We just did a little interview for the Glucksman Gallery, because we exhibited in their 2116: FORECAST OF THE NEXT […]

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A FOOD FORECAST: MICROBIOTOURS & FOOD PHREAKING 03

Friday-Sunday (27–29 May), 11:00-16:00 come to FOOD FORECAST:  MICROBIOTOURS & FOOD PHREAKING at the Rowett Institute, Aberdeen, Scotland.  FOOD FORECAST consists of […]

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DATA DINERS (Recombinatorial Cuisine)

  Our industrial food system isn’t working. Many food start-ups and academic research projects are promising innovations that will lead […]

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RT @Seminisia: How (pre-)breeders and geneticists see living things. https://t.co/DDHiG6JHAn
- Sunday Aug 28 - 1:49pm

RT @rainb0wt00: .@eholtgim: "People are hungry because they cannot afford to buy food, not because science hasn't figured out what to feed…
- Sunday Aug 28 - 1:49pm

RT @DavidsOrchard: How do ya like our 'info-graphic' of our entire apple and pear season at our Farmers Market Stall? https://t.co/px6YOleI…
- Saturday Aug 27 - 2:21pm