{"id":4266,"date":"2016-04-27T08:04:17","date_gmt":"2016-04-27T08:04:17","guid":{"rendered":"https:\/\/genomicgastronomy.com\/?p=4266"},"modified":"2016-04-27T08:05:40","modified_gmt":"2016-04-27T08:05:40","slug":"supermarket-2116-workshop","status":"publish","type":"post","link":"https:\/\/genomicgastronomy.com\/blog\/supermarket-2116-workshop\/","title":{"rendered":"Supermarket 2116 Workshop"},"content":{"rendered":"

In March,\u00a0the Center led a 3\u00a0day design workshop with students from Gray’s School of Art<\/a> and members of the Rowett Institute of Nutrition and Health<\/a> in Aberdeen, Scotland. Together, we\u00a0imagined future food scenarios and created products and prototypes that might be bought, sold, made, or eaten\u00a0in\u00a022nd century.<\/span><\/p>\n

\n

What will we find on supermarket shelves 100 years from now?<\/span><\/em><\/p>\n

100 years is a long time; we don\u2019t even know for sure if there will be supermarkets 100 years from now. Perhaps everything we want to eat will be 3D printed or delivered right to our mouths by drones. <\/span><\/p>\n

\"SuperMarket2116_02\"<\/a><\/p>\n

Participants articulated hopes and fears, dreams and nightmares about the future of the food system through\u00a0utopian, dystopian, or mixed\u00a0scenarios.\u00a0<\/p>\n

\"SuperMarket2116\"\"SuperMarket2116_10\"<\/p>\n

Informed by the current research of scientists at the Rowett Institute, and inspired\u00a0by\u00a0contemporary news stories or trends, each team created a future food system scenario and product.\u00a0<\/p>\n

\"SuperMarket2116_09\"<\/p>\n

\"SuperMarket2116_08\"<\/p>\n

Participants considered\u00a0the social, environmental, scientific and political contexts of their food-related product in the context and under the constraints of their future scenario.<\/p>\n

\"SuperMarket2116_05\"<\/a> \"SuperMarket2116_06\"<\/a><\/p>\n

The final day of the workshop was spent in MAKE Aberdeen where participants\u00a0had access to rapid prototyping tools (laser cutters, 3d printers, etc.) to experiment with bringing their ideas to life.\u00a0 \u00a0<\/p>\n

\"SuperMarket2116_07\"<\/a>\"SuperMarket2116_03\"<\/a><\/p>\n

Scenarios ranged from\u00a0a post-meat war-torn nation with government instated\u00a0home-growing units to humans moving under water into closed loop systems with designer air. Products ranged from\u00a03D printed seeds for personalized nutrition to\u00a0a survival book containing leaves of tear-away, protein-rich foods.<\/p>\n","protected":false},"excerpt":{"rendered":"

In March,\u00a0the Center led a 3\u00a0day design workshop with students from Gray’s School of Art and members of the Rowett […]<\/p>\n","protected":false},"author":1,"featured_media":4268,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4266","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/posts\/4266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/comments?post=4266"}],"version-history":[{"count":11,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/posts\/4266\/revisions"}],"predecessor-version":[{"id":4311,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/posts\/4266\/revisions\/4311"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/media\/4268"}],"wp:attachment":[{"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/media?parent=4266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/categories?post=4266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/genomicgastronomy.com\/wp-json\/wp\/v2\/tags?post=4266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}